Going back to the first recorded accounts of dairying it is relevant to note that the descriptive information about cheeses and their manufacture was first accounted for during the dawn of humanity's first civilization.
The earliest known example is of the proto? writing, dating from the late 4th millennium BC which was discovered in Uruk, the first great city? state of the Sumerian civilization of southern Mesopotamia.
The rising trend of vegan and plant-based consumption is expected to drive the shift from consuming traditionally derived cheese which according to the aforesaid estimates has the potential to be one of the factors that may restrain the growth of the vegan cheese market.
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